Village Kitchen has been chosen as one of two charity partners at Forth Valley College.
Continuing our commitment of working with the community, we will work alongside Forth Valley College.
Fifth year culinary students at Forth Valley College will cooked and served lunch to our seniors while working alongside esteemed chefs at the college’s fine dining restaurant, The Gallery, at their Stirling Campus.
We took 27 people to the campus as part of our Big Day Out on the Order of Malta Dial-a-Journey bus. It was driven by volunteer Sean and helped out by Mary, Ann, Joy and Hector, who all assisted Pauline and Alexandra on the day.
The second charity partner is Clacks Good Food, who we have fruitfully worked with over the years and are privileged to be joining them in this exciting collaborative venture!
We look forward to developing this relationship with Forth Valley College.
